PAPER CODE: 532/1
MOCK REF: PLE-883019
Uganda National Examinations Board
Primary Leaving Examination (Standard Science Mock)
INTEGRATED SCIENCE
TIME: 2h 15m
MARKS: 40
โ
CANDIDATE QUESTION PAPER โ
Instructions to Candidates:
- This paper consists of two sections: Section A and Section B.
- Section A has 40 questions (40 marks). Section B has 0 questions (0 marks).
- Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
- All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
- Unnecessary crossing of work and illegible handwriting may lead to loss of marks.
Section A: (Questions 1 to 40) โ 40 Marks
1 Mark eachQuestion 1 to 40 carry one mark each. Answer all questions in the spaces provided.
1.
Give one reason why a person who has fainted should be placed in a cool, open, and well-ventilated space. [1 mark]
P.6 โข Accidents and First Aid
2.
Why should a farmer select healthy and viable seeds before planting? [1 mark]
P.5 โข Crop Growing
3.
Give any one role of water during seed germination. [1 mark]
P.5 โข Plant Life
4.
Why is water obtained by the distillation method not recommended for drinking at home? [1 mark]
P.6 โข Science at Home and in Our Community
5.
Give any one biological change that takes place in flowering plants. [1 mark]
P.5 โข Types of Changes in the Environment
6.
How does chlorine make water safe for drinking? [1 mark]
P.6 โข Science at Home and in Our Community
7.
State one way of increasing the electrical current produced by a bicycle dynamo. [1 mark]
P.7 โข Electricity
8.
State one reproductive similarity between bread moulds (fungi) and ferns (plants). [1 mark]
P.5 โข Fungi and Non-Flowering Plants
9.
Name the part of an insect used for balancing during flight. [1 mark]
P.6 โข Classification of Animals
10.
Give any two examples of root tuber crops. [1 mark]
P.5 โข Crop Growing
11.
Give any one example of an external parasite (ectoparasite) that attacks cattle. [1 mark]
P.6 โข Keeping Cattle
12.
Give one reason why food should be chewed properly before swallowing. [1 mark]
P.5 โข The Digestive System
13.
Name any one vital organ protected by the human rib cage. [1 mark]
P.7 โข The Muscular and Skeletal System
14.
State one characteristic of essential drugs in Primary Health Care. [1 mark]
P.5 โข Primary Health Care (PHC)
15.
Why is the chin lifted backwards when giving First Aid to an unconscious casualty? [1 mark]
P.6 โข Accidents and First Aid
16.
State one way in which food can get contaminated with disease-causing germs in a home. [1 mark]
P.5 โข Food and Nutrition
17.
In an electric circuit diagram, which instrument is always connected in series to measure electric current? [1 mark]
P.7 โข Electricity
18.
State any one method used to identify individual livestock on a farm. [1 mark]
P.5 โข Keeping Goats, Sheep, and Pigs
19.
Why is the burning of dry paper classified as a chemical change? [1 mark]
P.5 โข Types of Changes in the Environment
20.
How does eating fresh oranges or lemons help prevent bleeding gums? [1 mark]
P.5 โข Food and Nutrition
21.
Name any one vaccine-preventable disease in Uganda that affects the liver. [1 mark]
P.5 โข Primary Health Care (PHC)
22.
State the scientific function of soap in cleaning clothes. [1 mark]
P.6 โข Science at Home and in Our Community
23.
State any one danger of hanging colored clothes under direct sunshine for a long time to dry. [1 mark]
P.6 โข Science at Home and in Our Community
24.
To which class of vertebrates do tortoises and chameleons belong? [1 mark]
P.5 โข Classification of Animals
25.
Give any one health benefit of regular physical exercises to the human body. [1 mark]
P.7 โข The Muscular and Skeletal System
26.
What is the color code of the earth wire in a modern standard three-pin plug? [1 mark]
P.7 โข Electricity
27.
State one benefit of warming-up exercises to muscles before strenuous physical activities. [1 mark]
P.7 โข The Muscular and Skeletal System
28.
What term refers to the meat obtained from an adult sheep? [1 mark]
P.5 โข Keeping Goats, Sheep, and Pigs
29.
State one way of preventing the spread of Tuberculosis (TB). [1 mark]
P.7 โข The Respiratory System
30.
How does the Ecosan latrine promote agricultural productivity? [1 mark]
P.6 โข Sanitation
31.
State the function of the U-trap in a water closet (flush toilet). [1 mark]
P.6 โข Sanitation
32.
State one reason why a torch may fail to produce light even when it is switched on. [1 mark]
P.7 โข Electricity
33.
How is a burn different from a scald? [1 mark]
P.6 โข Accidents and First Aid
34.
Name the nutritional deficiency disease caused by a severe lack of Vitamin B1 in the diet. [1 mark]
P.5 โข Food and Nutrition
35.
Identify the chemical substance used as a depolarizer in a standard dry Leclanchรยฉ cell. [1 mark]
P.7 โข Electricity
36.
State any one factor to consider when selecting a suitable site for an apiary. [1 mark]
P.5 โข Keeping Poultry and Bees
37.
State the biological function of the ciliated cells lining the fallopian tubes. [1 mark]
P.6 โข The Reproductive System
38.
Why are goats ear tagged or ear notched on a livestock farm? [1 mark]
P.5 โข Keeping Goats, Sheep, and Pigs
39.
Why is a tapeworm classified as an endoparasite? [1 mark]
P.6 โข Classification of Animals
40.
Why is the floor of a modern pigsty built with a gentle slope towards the drainage channel? [1 mark]
P.5 โข Keeping Goats, Sheep, and Pigs
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