PAPER CODE: 532/1
MOCK REF: PLE-213524
Uganda National Examinations Board
Primary Leaving Examination (Standard Science Mock)
INTEGRATED SCIENCE
TIME: 2h 15m
MARKS: 35
โ
CANDIDATE QUESTION PAPER โ
Instructions to Candidates:
- This paper consists of two sections: Section A and Section B.
- Section A has 15 questions (15 marks). Section B has 5 questions (20 marks).
- Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
- All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
- Unnecessary crossing of work and illegible handwriting may lead to loss of marks.
Section A: (Questions 1 to 15) โ 15 Marks
1 Mark eachQuestion 1 to 15 carry one mark each. Answer all questions in the spaces provided.
1.
Why is a husband and his wife advised to go for treatment together when they contract gonorrhoea? [1 mark]
P.6 โข The Reproductive System
2.
Give any one psychological life skill that adolescent girls can develop to safeguard themselves against early teenage pregnancies. [1 mark]
P.6 โข The Reproductive System
3.
Name the community health workers who act as a frontline bridge between the village and health centres in Uganda. [1 mark]
P.5 โข Primary Health Care (PHC)
4.
Which part of the human body is affected by Otalgia? [1 mark]
P.6 โข Sound Energy
5.
How does boiling make water safe for drinking? [1 mark]
P.6 โข Science at Home and in Our Community
6.
Why is an electric fuse constructed using a wire with a low melting point? [1 mark]
P.7 โข Electricity
7.
State any one primary sex characteristic in human females. [1 mark]
P.6 โข The Reproductive System
8.
State the scientific function of soap in cleaning clothes. [1 mark]
P.6 โข Science at Home and in Our Community
9.
Why is a pregnant mother advised to eat plenty of food rich in iron? [1 mark]
P.5 โข Food and Nutrition
10.
State the fundamental law of electrostatics concerning like and unlike charges. [1 mark]
P.7 โข Electricity
11.
Identify the chemical substance used as a depolarizer in a standard dry Leclanchรฉ cell. [1 mark]
P.7 โข Electricity
12.
How does painting an iron gate prevent it from rusting? [1 mark]
P.5 โข Types of Changes in the Environment
13.
Name the deficiency disease caused by a severe lack of Vitamin C in the diet. [1 mark]
P.5 โข Food and Nutrition
14.
Give any one reason why a burnt or scalded part of the skin is dipped in cold water immediately. [1 mark]
P.6 โข Accidents and First Aid
15.
What is the color code of the earth wire in a modern standard three-pin plug? [1 mark]
P.7 โข Electricity
Section B: (Questions 16 to 20) โ 20 Marks
4 Marks eachQuestion 16 to 20 carry four marks each. All answers must be written in the spaces provided.
16.
Structured & Practical Assessment Item
[4 MARKS]
P.7 โข The Muscular and Skeletal System
(a) Name the five regions of the human vertebral column in order from neck to tail.
(b) Give the number of vertebrae in: (i) Cervical region (ii) Lumbar region
(c) State the function of the human vertebral column.
17.
Structured & Practical Assessment Item
[4 MARKS]
P.5 โข Food and Nutrition
Weaning is an important milestone in infant growth:
(a) Define the term weaning. (1 mark)
(b) At what age should weaning start? (1 mark)
(c) Why should weaning NOT start earlier than this recommended age? (1 mark)
(d) State one danger of feeding a weaning child on plain maize porridge without enriching it. (1 mark)
18.
Structured & Practical Assessment Item
[4 MARKS]
P.7 โข Electricity
(a) What is a short circuit?
(b) State two common causes of short circuits in residential houses.
(c) Why should water never be used to extinguish an electrical fire?
19.
Structured & Practical Assessment Item
[4 MARKS]
P.6 โข Accidents and First Aid
(a) Why should a first aider never induce vomiting in a casualty who has swallowed paraffin or kerosene?
(b) What first aid should be given to a paraffin poisoning victim?
(c) How should a first aider manage a non-corrosive poisoning casualty?
20.
Structured & Practical Assessment Item
[4 MARKS]
P.6 โข Science at Home and in Our Community
(a) Name one plant material from which local salt can be prepared at home.
(b) State the physical method used to prepare local salt from ash.
(c) Give any two ways in which the local salt prepared at home is useful to people.
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