PAPER CODE: 532/1
MOCK REF: PLE-732251
Uganda National Examinations Board
Primary Leaving Examination (Standard Science Mock)
INTEGRATED SCIENCE
TIME: 2h 15m
MARKS: 35
β
CANDIDATE QUESTION PAPER β
Instructions to Candidates:
- This paper consists of two sections: Section A and Section B.
- Section A has 15 questions (15 marks). Section B has 5 questions (20 marks).
- Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
- All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
- Unnecessary crossing of work and illegible handwriting may lead to loss of marks.
Section A: (Questions 1 to 15) β 15 Marks
1 Mark eachQuestion 1 to 15 carry one mark each. Answer all questions in the spaces provided.
1.
Why is water obtained by the distillation method not recommended for drinking at home? [1 mark]
P.6 β’ Science at Home and in Our Community
2.
Give any one reason why a burnt or scalded part of the skin is dipped in cold water immediately. [1 mark]
P.6 β’ Accidents and First Aid
3.
Name the community health workers who act as a frontline bridge between the village and health centres in Uganda. [1 mark]
P.5 β’ Primary Health Care (PHC)
4.
Why is it raised legs that are required when giving first aid to a person who has fainted? [1 mark]
P.6 β’ Accidents and First Aid
5.
Why is it dangerous to pour highly acidic substances or strong chemical insecticides into a pit latrine? [1 mark]
P.6 β’ Sanitation
6.
State the exact part of the female reproductive system where fertilization takes place. [1 mark]
P.6 β’ The Reproductive System
7.
How does painting an iron gate prevent it from rusting? [1 mark]
P.5 β’ Types of Changes in the Environment
8.
Name the longest and strongest bone found in the human body. [1 mark]
P.7 β’ The Muscular and Skeletal System
9.
State any one danger of bottle feeding to a four-month-old baby. [1 mark]
P.5 β’ Food and Nutrition
10.
In an electric circuit diagram, which instrument is always connected in series to measure electric current? [1 mark]
P.7 β’ Electricity
11.
What term refers to the meat obtained from an adult sheep? [1 mark]
P.5 β’ Keeping Goats, Sheep, and Pigs
12.
Name the disorder of the skeletal system where a bone moves away from its normal position at a joint. [1 mark]
P.7 β’ The Muscular and Skeletal System
13.
The diagram below shows an animal in the group of invertebrates. (Snail diagram) Name the animal shown. [1 mark]
P.6 β’ Classification of Animals
14.
How does the Ecosan latrine promote agricultural productivity? [1 mark]
P.6 β’ Sanitation
15.
State the biological function of the ciliated cells lining the fallopian tubes. [1 mark]
P.6 β’ The Reproductive System
Section B: (Questions 16 to 20) β 20 Marks
4 Marks eachQuestion 16 to 20 carry four marks each. All answers must be written in the spaces provided.
16.
Structured & Practical Assessment Item
[4 MARKS]
P.6 β’ The Reproductive System
(a) State the difference between vasectomy and tubal ligation as methods of family planning.
(b) Why is the use of condoms highly recommended during family planning compared to other methods?
(c) Name one natural family planning method.
17.
Structured & Practical Assessment Item
[4 MARKS]
P.7 β’ Electricity
(a) What is a short circuit?
(b) State two common causes of short circuits in residential houses.
(c) Why should water never be used to extinguish an electrical fire?
18.
Structured & Practical Assessment Item
[4 MARKS]
P.5 β’ Keeping Goats, Sheep, and Pigs
Measly pork is a serious public health problem in Uganda:
(a) What causes measly pork in pigs? (1 mark)
(b) Name the parasite whose larvae cause this condition. (1 mark)
(c) State any two ways a community can prevent tapeworm transmission from pigs to humans. (2 marks)
19.
Structured & Practical Assessment Item
[4 MARKS]
P.6 β’ Science at Home and in Our Community
Name the step used in cleaning clothes that:
(a) Removes excess water from the clothes.
(b) Removes soapy water from the washed garments.
20.
Structured & Practical Assessment Item
[4 MARKS]
P.6 β’ Accidents and First Aid
(a) Why should a first aider never induce vomiting in a casualty who has swallowed paraffin or kerosene?
(b) What first aid should be given to a paraffin poisoning victim?
(c) How should a first aider manage a non-corrosive poisoning casualty?
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