PAPER CODE: 532/1
MOCK REF: PLE-833055
Uganda National Examinations Board
Primary Leaving Examination (Standard Science Mock)
INTEGRATED SCIENCE
TIME: 2h 15m
MARKS: 35
β
CANDIDATE QUESTION PAPER β
Instructions to Candidates:
- This paper consists of two sections: Section A and Section B.
- Section A has 15 questions (15 marks). Section B has 5 questions (20 marks).
- Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
- All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
- Unnecessary crossing of work and illegible handwriting may lead to loss of marks.
Section A: (Questions 1 to 15) β 15 Marks
1 Mark eachQuestion 1 to 15 carry one mark each. Answer all questions in the spaces provided.
1.
How does the Ecosan latrine promote agricultural productivity? [1 mark]
P.6 β’ Sanitation
2.
Why is it raised legs that are required when giving first aid to a person who has fainted? [1 mark]
P.6 β’ Accidents and First Aid
3.
State any two ways in which washing clothes is important to human health. [1 mark]
P.6 β’ Science at Home and in Our Community
4.
What term refers to the meat obtained from an adult sheep? [1 mark]
P.5 β’ Keeping Goats, Sheep, and Pigs
5.
Name any one living thing that undergoes moulting in the environment. [1 mark]
P.5 β’ Types of Changes in the Environment
6.
Name the part of an insect used for balancing during flight. [1 mark]
P.6 β’ Classification of Animals
7.
State any one advantage of castrating male piglets not intended for breeding. [1 mark]
P.5 β’ Keeping Goats, Sheep, and Pigs
8.
Give one reason why copper is the preferred metal for manufacturing electrical conducting cables in domestic installations. [1 mark]
P.7 β’ Electricity
9.
Why is it not advisable to give a convulsing or fainted person food to eat or water to drink? [1 mark]
P.6 β’ Accidents and First Aid
10.
What is Primary Health Care (PHC)? [1 mark]
P.5 β’ Primary Health Care (PHC)
11.
Identify the chemical substance used as a depolarizer in a standard dry LeclanchΓ© cell. [1 mark]
P.7 β’ Electricity
12.
State the function of the U-trap in a water closet (flush toilet). [1 mark]
P.6 β’ Sanitation
13.
Give any one psychological life skill that adolescent girls can develop to safeguard themselves against early teenage pregnancies. [1 mark]
P.6 β’ The Reproductive System
14.
State the exact part of the female reproductive system where fertilization takes place. [1 mark]
P.6 β’ The Reproductive System
15.
Name two methods of obtaining clean water for washing at home. [1 mark]
P.6 β’ Science at Home and in Our Community
Section B: (Questions 16 to 20) β 20 Marks
4 Marks eachQuestion 16 to 20 carry four marks each. All answers must be written in the spaces provided.
16.
Structured & Practical Assessment Item
[4 MARKS]
P.6 β’ Sanitation
(a) What physical condition results when a patient passes out watery stools many times a day?
(b) State two physical signs of the condition mentioned in (a) above.
(c) What first aid treatment is given to a victim of the condition in (a) to restore balance?
17.
Structured & Practical Assessment Item
[4 MARKS]
P.7 β’ Electricity
(a) State the difference between static electricity and current electricity.
(b) Describe how static charges are produced on a plastic ruler.
(c) State two safety precautions taken to protect tall school buildings against lightning strikes.
18.
Structured & Practical Assessment Item
[4 MARKS]
P.5 β’ Types of Changes in the Environment
Study the experimental setups below showing nails left in four test tubes for five days:
(a) In which test tube did the nail rust fastest? (1 mark)
(b) Why didn't the nail in Test-Tube B (boiled water + oil) rust? (1 mark)
(c) What was the purpose of Test-Tube C containing anhydrous calcium chloride? (1 mark)
(d) State the two environmental conditions necessary for iron to rust. (1 mark)
19.
Structured & Practical Assessment Item
[4 MARKS]
P.5 β’ Food and Nutrition
Vulnerable groups have special dietary requirements:
(a) Why is a convalescent person classified as a vulnerable individual? (1 mark)
(b) Which class of food should be increased in a convalescent's diet? (1 mark)
(c) State the nutritional role of dietary roughage in human digestion. (1 mark)
(d) Name any one local food source rich in dietary roughage. (1 mark)
20.
Structured & Practical Assessment Item
[4 MARKS]
P.6 β’ Science at Home and in Our Community
(a) Name one plant material from which local salt can be prepared at home.
(b) State the physical method used to prepare local salt from ash.
(c) Give any two ways in which the local salt prepared at home is useful to people.
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