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Instantly assemble authentic 100-mark Primary Leaving Examination test papers with Section A (short answer) and Section B (structured experiments & diagrams), complete with printable candidate answer lines and matching teachers' marking guides.

Paper Reference Code
PLE-SCI-549525
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PAPER CODE: 532/1
MOCK REF: PLE-549525

Uganda National Examinations Board

Primary Leaving Examination (Standard Science Mock)

INTEGRATED SCIENCE

TIME: 2h 15m
MARKS: 40
β˜… CANDIDATE QUESTION PAPER β˜…
Candidate's Full Name:
Random No. / EMIS No:
School Name:
District:
Candidate's Index No:
For Examiners' Use Only
Section Max Score
A 40
B 0
TOTAL 40
Instructions to Candidates:
  1. This paper consists of two sections: Section A and Section B.
  2. Section A has 40 questions (40 marks). Section B has 0 questions (0 marks).
  3. Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
  4. All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
  5. Unnecessary crossing of work and illegible handwriting may lead to loss of marks.

Section A: (Questions 1 to 40) β€” 40 Marks

1 Mark each

Question 1 to 40 carry one mark each. Answer all questions in the spaces provided.

1.
Give any one reason why veterinary doctors advise farmers NEVER to open the carcass of an animal suspected to have died of Anthrax. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
2.
Give the scientific meaning of the term skeleton. [1 mark]
P.7 β€’ The Muscular and Skeletal System
3.
How does eating fresh oranges or lemons help prevent bleeding gums? [1 mark]
P.5 β€’ Food and Nutrition
4.
State the function of a ligament at a movable joint. [1 mark]
P.7 β€’ The Muscular and Skeletal System
5.
Why is the burning of dry paper classified as a chemical change? [1 mark]
P.5 β€’ Types of Changes in the Environment
6.
Name the farm structure used to hold cattle or goats firmly during hand spraying, drenching, or vaccination. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
7.
State any one advantage of castrating male piglets not intended for breeding. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
8.
Name the longest and strongest bone found in the human body. [1 mark]
P.7 β€’ The Muscular and Skeletal System
9.
State the exact part of the female reproductive system where fertilization takes place. [1 mark]
P.6 β€’ The Reproductive System
10.
What is the color code of the earth wire in a modern standard three-pin plug? [1 mark]
P.7 β€’ Electricity
11.
Identify the chemical substance used as a depolarizer in a standard dry LeclanchΓ© cell. [1 mark]
P.7 β€’ Electricity
12.
How does chlorine make water safe for drinking? [1 mark]
P.6 β€’ Science at Home and in Our Community
13.
State any two ways in which washing clothes is important to human health. [1 mark]
P.6 β€’ Science at Home and in Our Community
14.
State the scientific function of soap in cleaning clothes. [1 mark]
P.6 β€’ Science at Home and in Our Community
15.
State the reason why woolen clothes should be dried flat without wringing (twisting). [1 mark]
P.6 β€’ Science at Home and in Our Community
16.
Name the female parent in goat farming. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
17.
Give any one reason why a residential living house should have large windows on opposite walls. [1 mark]
P.5 β€’ Primary Health Care (PHC)
18.
Give any one danger of rusting to a school farmer's tools. [1 mark]
P.5 β€’ Types of Changes in the Environment
19.
Name any one type of latrine. [1 mark]
P.6 β€’ Sanitation
20.
In which method of making water clean do you first allow the impurities to settle at the bottom of a container? [1 mark]
P.6 β€’ Science at Home and in Our Community
21.
State the biological function of the ciliated cells lining the fallopian tubes. [1 mark]
P.6 β€’ The Reproductive System
22.
State any one way in which the ironing of clothes is useful when cleaning clothes. [1 mark]
P.6 β€’ Science at Home and in Our Community
23.
State any one danger of bottle feeding to a four-month-old baby. [1 mark]
P.5 β€’ Food and Nutrition
24.
Why is it recommended to use clean wood ash at a tip-tap facility when soap is not available? [1 mark]
P.5 β€’ Primary Health Care (PHC)
25.
Give one reason why a person who has fainted should be placed in a cool, open, and well-ventilated space. [1 mark]
P.6 β€’ Accidents and First Aid
26.
What kind of water is recommended for use during tepid sponging, and why should very cold water be avoided? [1 mark]
P.6 β€’ Accidents and First Aid
27.
State the scientific function of the screen on top of the vent pipe of a VIP latrine. [1 mark]
P.6 β€’ Sanitation
28.
How is tepid sponging useful to a casualty with high fever? [1 mark]
P.6 β€’ Accidents and First Aid
29.
Why is an electric fuse constructed using a wire with a low melting point? [1 mark]
P.7 β€’ Electricity
30.
State any one advantage of breast milk over commercial infant formula milk. [1 mark]
P.5 β€’ Food and Nutrition
31.
Why is it raised legs that are required when giving first aid to a person who has fainted? [1 mark]
P.6 β€’ Accidents and First Aid
32.
Name the disorder of the skeletal system where a bone moves away from its normal position at a joint. [1 mark]
P.7 β€’ The Muscular and Skeletal System
33.
Identify one airborne bacterial disease that affects the human skeleton. [1 mark]
P.7 β€’ The Muscular and Skeletal System
34.
Why is it not advisable to give a convulsing or fainted person food to eat or water to drink? [1 mark]
P.6 β€’ Accidents and First Aid
35.
Why is a pregnant mother advised to eat plenty of food rich in iron? [1 mark]
P.5 β€’ Food and Nutrition
36.
Give any one reason why a burnt or scalded part of the skin is dipped in cold water immediately. [1 mark]
P.6 β€’ Accidents and First Aid
37.
State the function of the U-trap in a water closet (flush toilet). [1 mark]
P.6 β€’ Sanitation
38.
How does boiling make water safe for drinking? [1 mark]
P.6 β€’ Science at Home and in Our Community
39.
State any one element of Primary Health Care. [1 mark]
P.5 β€’ Primary Health Care (PHC)
40.
Why does prolonged hunger sometimes lead to fainting? [1 mark]
P.6 β€’ Accidents and First Aid

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