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Instantly assemble authentic 100-mark Primary Leaving Examination test papers with Section A (short answer) and Section B (structured experiments & diagrams), complete with printable candidate answer lines and matching teachers' marking guides.

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PLE-SCI-956222
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PAPER CODE: 532/1
MOCK REF: PLE-956222

Uganda National Examinations Board

Primary Leaving Examination (Standard Science Mock)

INTEGRATED SCIENCE

TIME: 2h 15m
MARKS: 40
β˜… CANDIDATE QUESTION PAPER β˜…
Candidate's Full Name:
Random No. / EMIS No:
School Name:
District:
Candidate's Index No:
For Examiners' Use Only
Section Max Score
A 40
B 0
TOTAL 40
Instructions to Candidates:
  1. This paper consists of two sections: Section A and Section B.
  2. Section A has 40 questions (40 marks). Section B has 0 questions (0 marks).
  3. Answer all questions in both sections. All answers must be written in the spaces provided on this question paper.
  4. All answers must be written in blue or black ballpoint pen. Diagrams should be drawn in pencil.
  5. Unnecessary crossing of work and illegible handwriting may lead to loss of marks.

Section A: (Questions 1 to 40) β€” 40 Marks

1 Mark each

Question 1 to 40 carry one mark each. Answer all questions in the spaces provided.

1.
State any one way in which the ironing of clothes is useful when cleaning clothes. [1 mark]
P.6 β€’ Science at Home and in Our Community
2.
State any two ways in which washing clothes is important to human health. [1 mark]
P.6 β€’ Science at Home and in Our Community
3.
State any one element of Primary Health Care. [1 mark]
P.5 β€’ Primary Health Care (PHC)
4.
Name the disorder of the skeletal system where a bone moves away from its normal position at a joint. [1 mark]
P.7 β€’ The Muscular and Skeletal System
5.
Name the community health workers who act as a frontline bridge between the village and health centres in Uganda. [1 mark]
P.5 β€’ Primary Health Care (PHC)
6.
State any one advantage of breast milk over commercial infant formula milk. [1 mark]
P.5 β€’ Food and Nutrition
7.
Name the female parent in goat farming. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
8.
Name the part of a cow that changes the color when a cow is on heat. [1 mark]
P.6 β€’ Keeping Cattle
9.
Give one reason why a person who has fainted should be placed in a cool, open, and well-ventilated space. [1 mark]
P.6 β€’ Accidents and First Aid
10.
Give any one reason why a residential living house should have large windows on opposite walls. [1 mark]
P.5 β€’ Primary Health Care (PHC)
11.
How is tepid sponging useful to a casualty with high fever? [1 mark]
P.6 β€’ Accidents and First Aid
12.
Give one reason why copper is the preferred metal for manufacturing electrical conducting cables in domestic installations. [1 mark]
P.7 β€’ Electricity
13.
Why is it not advisable to burst blisters on a burnt part of the skin? [1 mark]
P.6 β€’ Accidents and First Aid
14.
Why is a pregnant mother advised to eat plenty of food rich in iron? [1 mark]
P.5 β€’ Food and Nutrition
15.
How does boiling make water safe for drinking? [1 mark]
P.6 β€’ Science at Home and in Our Community
16.
In an electric circuit diagram, which instrument is always connected in series to measure electric current? [1 mark]
P.7 β€’ Electricity
17.
Why is water obtained by the distillation method not recommended for drinking at home? [1 mark]
P.6 β€’ Science at Home and in Our Community
18.
State any one primary sex characteristic in human females. [1 mark]
P.6 β€’ The Reproductive System
19.
What is the color code of the earth wire in a modern standard three-pin plug? [1 mark]
P.7 β€’ Electricity
20.
Why is it not advisable to give a convulsing or fainted person food to eat or water to drink? [1 mark]
P.6 β€’ Accidents and First Aid
21.
How does chlorine make water safe for drinking? [1 mark]
P.6 β€’ Science at Home and in Our Community
22.
Give the scientific meaning of the term skeleton. [1 mark]
P.7 β€’ The Muscular and Skeletal System
23.
Give any two examples of water impurities. [1 mark]
P.6 β€’ Science at Home and in Our Community
24.
Name the longest and strongest bone found in the human body. [1 mark]
P.7 β€’ The Muscular and Skeletal System
25.
State any one danger of bottle feeding to a four-month-old baby. [1 mark]
P.5 β€’ Food and Nutrition
26.
Name the deficiency disease caused by a severe lack of Vitamin C in the diet. [1 mark]
P.5 β€’ Food and Nutrition
27.
Give any one reason why a burnt or scalded part of the skin is dipped in cold water immediately. [1 mark]
P.6 β€’ Accidents and First Aid
28.
Name the farm structure used to hold cattle or goats firmly during hand spraying, drenching, or vaccination. [1 mark]
P.5 β€’ Keeping Goats, Sheep, and Pigs
29.
What is meant by the term balanced diet? [1 mark]
P.5 β€’ Food and Nutrition
30.
Name two methods of obtaining clean water for washing at home. [1 mark]
P.6 β€’ Science at Home and in Our Community
31.
Identify one airborne bacterial disease that affects the human skeleton. [1 mark]
P.7 β€’ The Muscular and Skeletal System
32.
Why is the burning of dry paper classified as a chemical change? [1 mark]
P.5 β€’ Types of Changes in the Environment
33.
Give any one psychological life skill that adolescent girls can develop to safeguard themselves against early teenage pregnancies. [1 mark]
P.6 β€’ The Reproductive System
34.
Why is an electric fuse constructed using a wire with a low melting point? [1 mark]
P.7 β€’ Electricity
35.
State the biological function of the ciliated cells lining the fallopian tubes. [1 mark]
P.6 β€’ The Reproductive System
36.
Name the part of an insect used for balancing during flight. [1 mark]
P.6 β€’ Classification of Animals
37.
State the scientific function of soap in cleaning clothes. [1 mark]
P.6 β€’ Science at Home and in Our Community
38.
State any one danger of hanging colored clothes under direct sunshine for a long time to dry. [1 mark]
P.6 β€’ Science at Home and in Our Community
39.
How does painting an iron gate prevent it from rusting? [1 mark]
P.5 β€’ Types of Changes in the Environment
40.
State the reason why woolen clothes should be dried flat without wringing (twisting). [1 mark]
P.6 β€’ Science at Home and in Our Community

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